Move over, Kale. Fermented foods are the No. 1 superfood trend for 2020. Suzette Smith is the founder of Garden Goddess Ferments, Phoenix’s only fermented food company. Her unique line includes fermented vegetables known as kraut and a fermented beet juice called Beet Kvass. Garden Goddess products can be found online at GardenGoddessFerments.com, local farmers markets, Amazon.com, AJ’s Fine Foods and Whole Foods around The Valley.  For info call: 480-239-8561. Visit them on Facebook at Facebook.com/gardengoddessferments