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  • 'Salty Sow' chef prepares to showcase his cuisine in NYCadd to reading list  

    Posted on February 12, 2014 at 11:34 AM

    Updated Wednesday, Feb 12 at 11:34 AM

    A Valley chef is cooking up a very special meal before he heads to the Big Apple to cook. Chef Harold Marmulstein of the Salty Sow has been invited to the James Beard House in New York City on Feb. 27.

    By Tami Hoey

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