Dirty Dining Aug. 10: Comet cleanser stored above dishes, raw eggs kept over box of corn

Posted: Updated:
(Source: 3TV/CBS 5) (Source: 3TV/CBS 5)
PHOENIX (3TV/CBS 5) -

Every week, CBS 5 News is sent a list of restaurants that have been recently inspected by Maricopa County's Environmental Services Department. CBS 5 News selects restaurants with some of the highest numbers of "risk factors."

According to health inspectors, risk factors are considered major health code violations. For more details on the restaurant inspection scoring system visit Maricopa County's website at www.maricopa.gov.

Here are the Valley restaurants with the most health code violations this week.

Fat Willy’s
4850 S. Gilbert Road
Chandler

4 violations

Among the violations:
Asian slaw soggy with red liquid on bottom
Raw beef and cheeses not kept at proper temperature

Main Event Entertainment
8545 S. Emerald Drive
Tempe

4 violations

Among the violations:
Raw eggs stored above salad dressing
Food debris left on a knife

Splash
5000 S. Arizona Mills Circle
Tempe

4 violations

Among the violations:
A worker not washing hands properly
Floors very sticky

Thirsty Lion GastroPub & Grill
2218 E. Williams Field Road
Gilbert

4 violations

Among the violations:
A chop slicer with dried food debris
Lettuce kept 8 days past prep date

Thai Basil
111 W. Adams Street
Phoenix

5 violations

Among the violations:
Comet cleanser stored above dishes
Raw eggs kept over a box of corn
Food in fridge not cold enough


Dean’s List – perfect health inspection scores

Honey Bears BBQ
5012 E. Van Buren Street
Phoenix
85008

Circle K
755 W. Warner Road
Gilbert
85234

Avondale Senior Center
1007 S. 3rd Street
Avondale
85323

Rula Bula Irish Pub
401 S. Mill Avenue
Tempe
85281

Grimaldi’s Pizzeria
2168 E. Williams Field road
Gilbert
85295

Streets of NY
214 E. Camelback Road
Phoenix
85012

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Copyright 2018 KPHO/KTVK (KPHO Broadcasting Corporation). All rights reserved.


Jason Barry
Jason Barry has been reporting in the Valley since 1997.

Click to learn more about Jason.

Jason Barry

Jason Barry has been reporting in the Valley since 1997.

He is a nine-time Rocky Mountain Emmy Award winner who is best known for his weekly Dirty Dining reports, which highlight local restaurants with major health code violations.

Jason was born in Los Angeles and graduated from the University of Miami.

An avid sports fan, Jason follows the Diamondbacks, Cardinals and Suns with his wife, Karen, and son, Joshua.

His favorite stories to cover are the station’s Pay it Forward segments, which reward members of the community with $500 for going ‘above and beyond’ the call of duty to help others.

Jason, started his career at WBTW-TV in Florence, SC before moving to WALA-TV in Mobile, AL, was named the Associated Press Reporter of the Year in 2002.

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