RECIPE: Hash Kitchen's Fruity Pebble Pancakes

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(3TV/CBS 5) -

The kids are the kid in all of us are going to enjoy this following recipe. 

Chef Lauren Smith from Hash Kitchen recently showcased the new Fruity Pebble Pancakes meal during Good Morning Arizona. 

But you can also make the same recipe at home! 

Here are the instructions for the fruity pebble pancakes: 

  • 1 1/2 cups AP flour 
  • 3 1/2 baking powder 
  • 1 tsp salt 
  • 1 T sugar 
  • 1 1/4 cups cereal milk 
  • 1 egg 
  • 3 tablespoons melted butter 
  • 1/4 cup fruit pebbles

Next steps:

  • Combine all dry ingredients, combine all wet ingredients. 
  • Heat a griddle to medium-high heat and spray with non-stick spray. 
  • Sprinkle fruity pebbles onto batter and brown on both sides. 
  • Serve with whip cream and more fruity pebbles. 

Hash Kitchen has two locations in Scottsdale and a brand new location in Chandler. For more information on Hash Kitchen, click here

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