Nico Heirloom Kitchen hosting Anthony Bourdain tribute dinner on July 19

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The two-hour dinner beings at 6:30 p.m. and features four signature courses associated with the late, world-renowned chef. (Source: 3TV/CBS 5) The two-hour dinner beings at 6:30 p.m. and features four signature courses associated with the late, world-renowned chef. (Source: 3TV/CBS 5)
(3TV/CBS 5) -

Experience some of Anthony Bourdain’s most well-known dishes.

Nico Heirloom Kitchen in downtown Gilbert is hosting a new summer dinner series.

[SPECIAL SECTION: Good Morning Arizona]

The next segment is an Anthony Bourdain tribute dinner on Thursday, July 19th.

[RELATED: Anthony Bourdain leaves bulk of $1.2M estate to 11-year-old daughter]

The two-hour dinner beings at 6:30 p.m. and features four signature courses associated with the late, world-renowned chef.

[READ MORE: Anthony Bourdain dead at 61]

Each course is paired with a craft cocktail selected to complement each course’s flavors.

The cocktails are included in the $50 per person cost but reservations are limited and selling fast.

[RELATED: Anthony Bourdain's death shedding light on depression in the restaurant industry]

To make reservations, call Nico Heirloom Kitchen at 480-529-0284.

The Tasting Menu Preview is a follows:

Steak Frites - Flat iron | House cut frites | Nico sauce

Manhattan - David Nicholson reserve rye | Carpano antica | Bitters | Lemon essence

Duck L' Orange - Truffle orange | Frisse | 64-degree egg

Negroni - Bombay gin | Sweet vermouth | Campari 

Whole roasted hog - Housemade kraut | Mostarda | Braised greens

Old fashioned - Yellowstone bourbon | Mint lemon syrup | Bitters

Bananas foster - Cognac banana | Campari cream | Hazelnut dust 

Sazerac - Maison Rouge V.S.O.P cognac | Absinthe | Peychaud bitters | Honey simple

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