Your Life A to Z

Octopus and Zabaione

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Octopus
INGREDIENTS:
1 4-6# Octopus
3 Garlic Cloves
1/2 teaspoon Chile Flakes
1/2 Cup White Wine
1 or 2 Wine Corks
Celery
Kalamata Olives
Cherry Tomato
Parsley
Lemon
Olive Oil

Place all ingredients in pot.
Simmer until octopus is tender.

Zabaione
INGREDIENTS:
4 Yolks
1/2 Cup Sugar
2 Teaspoons Limoncello
Zest 1 Lemon

Whisk over water bath

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