Sunday, July 16

Posted: Updated:

Dr. Art Mollen
Dr. Mollen's Practice is located at 16100 N. 71st St in Scottsdale. For more information call 480-656-0016 or log onto www.drartmollen.com

Sunday's Sweetheart 
If you'd like to add Sunday's Sweetheart or any other pet to your family, contact The Arizona Humane Society at (602) 997-7585. For more information about AHS events and programs, visit www.azhumane.org.

Elly's Brunch & Café
100 E. Camelback Rd. Suite 166
Phoenix, AZ 85012
www.ellysrestaurants.com 
602-603-9600
 

NewSpring Pharmacy 
10750 W. McDowell Rd. Bldg C., Suite 301
Avondale, AZ 85392, 
(623) 932-9800
NewSpring Pharmacy 
14362 N. Frank L. Wright Blvd., #1000
Scottsdale, AZ 85260
(623) 932-9800
www.newspringrx.com 
Rxight.com (with the hyperlink https://rxight.com)
888-888-1932

Local Work
We get a rundown on the Valley's hottest jobs from Ryan Naylor with www.localwork.com.

Mane Attraction Salon
3156 E Camelback Road
Phoenix, AZ 85016
602-956-2996
www.maneattractionsalon.com 
 Mane Attraction Salon is hosting a boot camp for parents and their children (12 and under) to teach them the tips and tricks to style their children's hair, on Friday, July 28 at 5:30 pm.
Parents will learn the best tips and tricks to style their children's hair from Mane Attraction's expert stylists. Parents and children will also learn the best ways to take care of their hair and how to recreate the style at home.
Braiding demonstrations, how to use the curling iron, and the correct way to apply gels, pomades, waxes and more will all be part of the event. 
$30 for parent & 1 child  ($20 for each additional child) and includes a goodie bag (valued at $40), and pizza and refreshments.

Wally's Weekly Car Review
For more on Wally Cahill: www.azmotorsportsmania.tv or on facebook at Wally's Weekly Car Reviews or on twitter @CahillWally  


Debbie Hernandez with Home Depot
@DIYDEBBIE 

Superstition Mountain Golf & Country Club
8000 E. Club Village Dr. 
Superstition Mountain, AZ 85118
www.Superstitionmountain.com 
480-983-3200

Pink peppercorn & vanilla ice cream
2c heavy cream
2c whole milk
3/4c sugar
1 vanilla bean  
8 lg yolks
2 tbls pink peppercorns (crushed)

    In a large mixing bowl, whisk together sugar and egg yolks and set aside
    Place cream and milk in a sauce pan
    Split vanilla bean in half and take the back or tip of knife and scrap the inside of the vanilla bean and add the vanilla bean pod and vanilla bean seeds into the cream mixture - bring cream mixture to a light simmer
    Remove from heat and add half of the cream mixture to egg mixture - whisk vigorously so the eggs don't curdle
    Add the remaining hot cream to the egg mixture and whisk to combine
    Add egg mixture back into the pot and on medium heat, cook custard until it coats the back of the spoon or spatula…do not let boil! Stir constantly and have a stainless steel bowl or glass bowl resting in a bowl of ice water
    Strain custard into the bowl (to make sure no eggs have curdled and catch the vanilla pod) 
    Add peppercorns, whisk and cool completely, whisking till cool
    Once cooled, place custard into ice cream machine and follow manufactures direction until complete

Milk chocolate black peppercorn ice cream

2c heavy cream
1c whole milk
3tbls unsweetened cocoa powder
5oz milk chocolate( chopped) use at least 35% cocoa fat (solids) 
3/4c sugar
5 lg egg yolks 
2 tsp Burbon
1-2tbls fresh crack black pepper

    In a large mixing bowl, whisk  egg yolks until pale in color and set aside
    Place 1 cup of cream and the cocoa powder in a sauce pan and bring to a boil, whisking constantly
    Once boiling, reduce heat to low and simmer for 30 sec
    Remove from heat and mix in milk chocolate, whisking until smooth, then stir in remaining cream and place in bowl
    Add milk and sugar to the same sauce pan and on medium to high heat, bring mixture to a simmer, stirring constantly
    Remove from heat and slowly add milk/sugar mixture to the eggs. Whisk vigorously so the egg doesn't curdle
    Add egg mixture back into the pot and on medium heat, cook custard until it coats the back of the spatula...do not let it boil, stir constantly
    Strain milk through a mesh strainer into the bowl with the chocolate cream 
    Add peppercorns and bourbon and whisk to combine 
    Place custard on ice bath and cool
    Once cooled, place custard into ice cream machine and follow the manufactures directions until done
 
Food Truck "Friend"zy Festival
  Saturday, July 22nd from 5pm-9pm . 
at The Learning Foundation Performing Arts
 5761 E. Brown Rd. for a FOODtastic Arizona evening.