Your Life A to Z Recipe: Thursday, March 6th, 2014: Chimmichurri Skirt Steak

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Chimmichurri Skirt Steak, Fingerling Papas Bravas, Paprika Aioli
Padron Peperonata, Raison, Marcona Almond

Serves 4

16oz. skirt steak, trimmed
thyme
garlic puree
1 can of tecate

Chimmichurri
cilantro
parsley
fennel top
orange juice
lime juice
honey
chile powder - esplette or cayenne
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soy
worcestershire
1 jalapeno, deseeded

Papas Bravas
fingerling potatoes
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smoked paprika
mayonnaise
garlic
roast garlic

Peperonata
padron peppers
raisons
sherry vinegar
marcona almonds - toasted
capers
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honey