Ham, Spinach, Mushroom and Cheese Pathivier

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1/2 Soft Cream Cheese
1/4 Sharp Cheddar
1/4 Swiss cheese
1/2 Spinach
1 Ham
1/2 Sautéed Mushrooms
1 Sheet Puff Pastry (Cut in half)
2 Eggs

Mix all the cheeses, spinach and mushrooms together. Roll out the pastry and spread some of the mix on the pastry. Add sliced ham, continue and layer until all used up. Mix the eggs until smooth. Brush the bottom pastry sheet and place the other sheet on top. Trim and egg wash the top of the pastry. Bake at 360-375dgs for about 20-25 minutes until cooked. Leave to stand for 5 minutes. Cut up and tuck in.