Hotline: Thursday, August 11

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Live & Learn with Linda – Tips to Help You Make the Most of Your Farmer’s Market Experience
Check out Linda's column with tips to help you make the most of your farmer’s market experience.

Grey – Interesting Creatures: Baby Otter Update
Visit www.wildlifeworld.com or call 623-935-WILD

Chuck Wiley – Breast of Duck with Cherries & Thyme
Chef Wiley is the Executive Chef at Café ZuZu in the Hotel Valley Ho located at 6850 E. Main Street in Scottsdale. Call 480-248-2000 for reservations & info.
>>Click here for Chuck’s recipe is in our recipe file.

Stylista Jennifer - Old Wild West Goes Contemporary in Fall Fashion
For more on  Jennifer O’Bannon, Fashion Stylist & Consultant call 480-329-1256 or visit www.jenniferobannon.com. Visit www.alancawthonhairartist.com  or call 480-201-8742 hairstyling

Joy of Yoga - Poses For Restful Sleep
For more information about the Yoga programs at SWIHA Visit www.swiha.edu

Sherry Kline - Pickling Made Easy
Make-It-Yourself Mom demonstrated and you can read Sherry’s column Pickling Made Easy.