Chipotle Lime Grilled Shrimp Lettuce Cups

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Chipotle Lime Grilled Shrimp Lettuce Cups

Ingredients:
2-Tablespoons Adobo Sauce
1-Teaspoon Granulated Garlic
2-Teaspoons Olive Oil
Juice of 2-Limes
12- Medium to Large Shrimp

Procedure:
In a mixing bowl mix all above ingredients, place in refrigerator for 2 hours to allow shrimp to marinate

Peach Fresco

Ingredients:
2-Cups Schnepf Farm Peaches, Skinned & Chopped
1-Tabelspoons Fresh Mint
2-Tablespoons Diced Green Onions
Juice of 1-Lemon
2-Teaspoons Chinese Fire Spice
1-Tabelspoon Olive Oil
2-Tabelspoons Roasted Red Bell Peppers, Chopped
2-Teaspoons Brown Sugar
2-Teaspoon Chopped Cilantro

Procedure:
Mix all ingredients together,

Lettuce Cups

Ingredients:
1-Cup Each of Sliced Red  & Green Cabbage
1-Tabelspoon Olive Oil
1-teaspoon Coriander
Salt & Pepper to Taste

Procedure:
Mix above ingredients, and place in bottom of lettuce cups, then add grilled shrimp, top with Peach Fresco