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by Arizona Valley Chefs

azfamily.com

Posted on November 15, 2012 at 12:30 PM

Here's some of the recipes that we showcase on Your Life A to Z. We'll continue to update this section each week.  If you've tried the recipes, let us know! Leave us a comment on our Your Life A to Z Facebook Fan page. Bon appetit!

Chicken Salad with Strawberries, Orange Balsamic and Goat Cheese
Seared Salmon with a Fruit, Spinach Salad
Chicken Salad with a Sweet Soy Mustard Dressing & Lobster Sashimi
Focaccia
Quick and Easy Lemon Bars
Homemade Ice Cream
T-Bone with Garlic Sherry Steak House Wild Mushrooms
Sugar Snap Pea & Cabbage Slaw with Sundried Cranberries and Almonds
Mango Salsa and Maui Tacos
Duck salad with sun-dried cherries
Super tomato sauce four ways
Crab cakes
Lobster salad & goat cheese fundido
Sautéed chicken breasts with tarragon
Shrimp tortilla soup
Chocolate malakoff
Salsa in stereo
Chilled shrimp cocktail with mango
Peach and chicken arugula salad
Orecchie d’elefante
Heirloom tomato steak salad
Hummus & roasted red pepper sauce
Chicken salad
Hungry Girl's low cal & low fat foods
Spring vegetables with white beans pistou
Enchiladas de la calle
Steak n eggs hash
Roasted sweet corn esquite
Duck salad with sun-dried cherries
Roasted bananas with chocolate yogurt cream
Tomato, basil and zucchini frittata
Timoteo’s fiesta salsa
Sangria salad
Pastel de Elote
Ricotta cheese with fennel, orange, & oven-dried olives
Jeeper peepers! Do something for those eyes!
Q squared quesadilla napoleon

Alaskan halibut with roasted beets, avocado and citrus vinaigrette
Lamb two ways
Gabacho roll & Chilean seabass
Kokopelli's beatles party recipes
Toasted panzanella salad with tomatoes and fennel
Roasted elote and nopales salad
Chickpea stew with eggplant, tomatoes & Spring greens
Cajun spiced empanadas with chipotle cream sauce
Baked ziti
Lobster Pizza with garlic cognac mushrooms
ZuZu’s classic deviled eggs
Vialone nano brown rice salad with orata
Creamy zucchini quiche
Seafood kabobs with a summertime couscous salad
Enchiladas de la calle
Vegetable Panini & Chopped Salad
Octopus Frutti di Mare
Grilled salmon with eggplant, basil & roasted red pepper
Cherry chipotle brownies with cherry hot fudge sauce
Banana leaf wrapped halibut
Asparagus salad with tangerines, avocado, hazelnuts & feta
Grilled New York steak
Petti di pollo con peperonata
New Mexican grilled skirt steak with green chili garlic chimichurri sauce
Lemon chicken orzo with spring vegetables
Heart healthy seafood dinner
Onion biscuits
Steak and egg sliders & creamed spinach
Green beans with almonds, brown butter & pickled red onion
Calabacitas & chipotle spinach
Ultimate mashed potatoes with garlic rosemary citrus roasted chicken
Grilled salmon salad with a lemon, sumac dressing
Rejuvenating coffee and citrus scrubs
Braised kurabuto pork osso buco & creamy garlic cognac apple orzo
Herb marinated flank steak with spinach & yogurt
Heart healthy seafood dinner
EZ whey zero carb chocolate cupcakes
Cocoa Crepes with Espresso Crème and Hazelnut Brittle
Seafood saute
Grilled chicken with ginger cream over gemelli pasta
Curried lentil sweet potato stew with chicken & cilantro
Crab cakes with veracruz style spicy crema
Branzino baciato with crab meat
Pasta with black olive sauce
Kale salad with hemp seed
Lobster thermidor
Cauliflower, white bean & feta salad
Risotto carnaroli with sausage and butternut squash
Mom squad favorite gameday potluck dishes
Roasted spaghetti squash kale, tomatoes & buttered parmesan crust
Homestyle carnitas with salsa de arbol
Garlic rosemary potatoes & Italian seasoned filet mignon in chianti gorgonzola sauce
Making cute petits fours
Halibut with an Asian chile bean sauce
Home-made marinara sauce
Braised kurabuto pork osso buco & creamy garlic cognac apple orzo
Grilled jalapenos boursin Alaskan king crab stuffing
Spring Rolls with hoisin vietnam-knees sauce
Pasta with black olive sauce
Broiled fennel with orange & parmigiano-reggiano
Seafood tacos and tortilla soup
Moroccan shrimp salad
Grilled jalapenos boursin Alaskan king crab stuffing
New Year’s Cobb Salad
Pear and candied pecan salad with pomegranate vinaigrette
Chef Leeser's holiday tamales
Roast pork tenderloin with goat cheese & blood orange marmalade
Healthy, hearty chicken soup
Pear and oregon tart cherry cobbler
Holiday Appetizers
Poblano Chile & Smoked Salmon Toasts
Onion Encrusted Salmon
Lemon Bizcochitos
Holiday Hors D’oeuvres
Avalons bacon cheeseburger
Seared Albacore Tuna
Candy Cane Cheesecake
Icelandic Rack of Lamb
Balsamic Glazed Chicken Breast
Smoked Chicken Enchiladas
Asparagus with Truffled Oyster Mushrooms & Fontina
Turkey Chili Blanco
Thanksgiving Recipes
Stuffed turkey breast recipe
Apple salad baby arugula blue cheese recipe
Smoking hamachi cool spiced cucumber salad recipe
Chuleta de cerdo con huitlacoche recipe
Fire roasted winter salad recipe
Chopped apple salad recipe
Grilled chicken caponata recipe
Baked maccheroni with bacon and mozzarella recipe
Roasted butternut squash with rosemary scented pecans recipe
Antipasti platter recipe
Pumpkin soup with crema and toasted pepitas recipe
Hazelnut parfait recipe
Gnocchi with parmigiano,garlic,lemon and cilantro recipe
Pork chops and butternut squash recipe
Black and blue scallops recipe
Brown Sugar Chocolate Chip Cookies

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