HOTLINE: Sunday, Sept. 30

Print
Email
|

by Yasmeen Hassan

azfamily.com

Posted on September 30, 2012 at 9:59 AM

Updated Sunday, Sep 30 at 9:59 AM

Girls on the Run
www.gotrmc.org

To register to host the Girls on the Run program in your community, you must register by November 5, 2012. Register at www.gotrmc.org.



The Boulders, A Waldorf Astoria Resort
34631 North Tom Darlington Drive
Carefree, AZ 8537
www.theboulders.com

Event is free to attend
 
Honey Festival Event Lineup:
** Bolded activities include Emily and Danielle


Saturday, September 29
Ongoing Events
11:00 – 2 pm    Lunch Available – Bakery Café, SDC, Brugo’s, Courtyard
11:00 – 3 pm    Wine Tasting in the Courtyard – Benziger Wines
11:00 to 3 pm    Honey Bee Hive Cookie Decorating – in Children’s Activity Room
11:00 to 3 PM    Beekeeper Dress Up – in Children’s Activity Room along with scheduled activities.
Noon- 3 pm    Blue Grass music: Barefoot and Pregnant
11:00- 4 pm    Arizona Honey Vendors in the El Pedregal Courtyard   
6 - 9:00 pm    Honey Dinner
 
Scheduled Events
11:00 am    How Bees Make Honey with the American Honey Princess, Danielle Dale.
11:30 am    Cooking With Honey Demonstration – Waldorf Astoria Chef
11:30 am    Encaustic Art Demonstration in The Studio – CJ Rider
Noon        On Stage with the American Honey Princess, Danielle Dale
12:30 pm    Cooking With Honey Demonstration – Waldorf Astoria Chef
12:30 pm    Rolled Bees Wax Candle Making with the American Honey Princess, Danielle Dale & Emily Brown
1:00 pm    Honey 101 – Questions and Answers, with Karen Fernau-Arizona Republic and Emily Brown, AZ Queen Bee and Boulders beekeeper
1:30 pm        Cooking With Honey Demonstration – Waldorf Astoria Chef
2:00 pm    How Bees Make Honey with the American Honey Princess, Danielle Dale
2:00 pm    Encaustic Art Demonstration in The Studio – CJ Rider
2:30 pm    Cooking With Honey Demonstration – Waldorf Astoria Chef
2:30 pm     Beekeeping Basics with Emily Brown
3:00 pm    Guest Chef Cooking with Honey Demonstration
3:30 pm    Cooking With Honey Demonstration – Waldorf Astoria Chef
3:30 pm    Honey Jar Drawing
 
Sunday, September 30
 
Ongoing Events
11:00 – 3 pm    Lunch Available – Bakery Café, SDC, Brugo’s
12:30-3:30    Wine Tastin in the Courtyard - AZ Wines
1 to 4:00 pm    Carefree Sundays – Live Music from el Pedregal    Blue Grass Concert:  Barefoot and Pregnant; Chicken and Waffles and Jimmy Pines and Washboard Jere
 
Scheduled Events
11:00 am    How Bees Make Honey with the American Honey Princess, Danielle Dale.
11:30 am    Encaustic Art Demonstration in The Studio – CJ Rider
12 Noon    Rolled Bees Wax Candle Making with the American Honey Princess, Danielle Dale & Emily Brown
1:45 pm    Honey 101 with Emily Brown
2:45 pm     Beekeeping Basics with Emily Brown
3:00 pm    Honey Jar Drawing
   

FantasyFootballStarters.com
www.fantasyfootballstarters.com
480-668-6014
 
 
Chef Dad’s Guacamole
 
INGREDIENTS;
5 Large Avocados
5 oz. Goat Cheese (plain)
10 Slices of Bacon (cooked, chopped)
½ Cup Mayonnaise
Juice of 1 Lime
2 Tomatoes (diced)
6 Scallions (green part only, diced)
Salt, Pepper
Corn or Flour Tortilla Chips (store bought or use the homemade recipe below)
 
 
COOKING;
1)      Remove core from tomatoes and dice into small pieces.  Put in a bowl with a few pinches of salt & pepper.  Cover with plastic wrap and set on counter until later.
2)      Slice avocados in half then remove seed.  Use the scoring method with a sharp knife to cut small cubes inside shell.  Spoon meat from 3 of the avocados into a bowl and the other 2 into a food processor.  Squeeze lime juice from ½ of your lime over the cubed pieces in the bowl and cover.  Squeeze the other ½ over the avocado in the food processor.
3)      In the food processor, add the goat cheese, mayonnaise, scallions and a few heavy pinches of salt and pepper.  Pulse several times until smooth. 
4)      Drain excess water from tomatoes.  In a bowl, fold avocado mix from the food processor with the cooked bacon bits, drained tomato and remaining avocado chunks.  Taste for seasoning adjustment, if any.  Serve with tortilla chips.
 
Cooks Note: When working with avocados, remember to move quickly and be ready to serve them that day, before they turn color on you.  After making this dish, cover in plastic wrap and put in the fridge for up to four hours prior to serving.
 

Scottsdale International Film Festival
www.scottsdalefilmfestival.com
 
 
Brett Saks Foundation
www.gearupaz.org
480.577.1485

Brett Saks Safety Festival
Tumbleweed Park in Chandler, McQueen and Germann Rd.
8:30am to 3pm
Food, BMX trick team, live entertainment, guest speakers, bouncy houses, vendors
 

Print
Email
|