36 million Americans suffer from migraines, and it ranks in the top 20 of the world’s most disabling medical illnesses.
It’s the latest trend hitting men’s clothing -- the short suit. Gone are the days of wearing shorts with your suit jacket being considered a faux pas. Pharrell Williams may have had a hand in pushing the trend when he showed up to this year’s Academy Awards donning tuxedo shorts. The news is great for men who, until recently, were stuck wearing pants all summer long with their suit jackets. An expert from Suitsupply, located at Scottsdale Quarter, walks us through how men can pull off this look.
Suitsupply at Scottsdale Quarter
15257 N. Scottsdale Rd., Ste. 200
Scottsdale, AZ 85254
Makutu's Island, one of Arizona’s largest indoor play places, has completed its renovations and is now open to the public. More than a half a million dollars were invested in new features and safety upgrades to the 20,000-square-foot standalone building located at 6919 W. Ray Rd., just east of I-10 in Chandler, since the husband and wife owners, Kiran Bapatla and Kiran Vedantam, purchased the longtime family-fun center in May.
While Makutu’s Island is celebrating a soft opening now, a formal grand re-opening will take place in August.
To learn more about Makutu’s Island, visit www.makutusisland.com or call 480-344-3740.
Enjoy garden-to-table fresh flavors at Stonegrill restaurant and twenty6 lounge at JW Marriott Desert Ridge Resort. These dishes and cocktails are made with ingredients picked daily from the resort’s on-site 4,200-square-foot organic garden. Savor the garden-fresh flavors of dishes and cocktails such as the garden flatbread, tomato avocado salad, sage smash and strawberry whiskey sour. Then enjoy a stroll through the shaded garden to see where ingredients for your meal were grown.
Summer Squash Salad by Chef Jadan Sheive
JW Marriott Desert Ridge Resort
1 ounce zucchini - shaved thin
1 ounce squash - shaved thin
1 ounce carrot - shaved thin
1 ounce cucumber - shaved thin
3 cherry tomatoes – cut in half
2 ounces baby field Greens
1/2 ounce chives chopped
A few leaves of rosemary, thyme, basil
1/2 ounce white balsamic vinegar
1 lemon - juiced
1 ounce Extra Virgin Olive Oil
Salt and pepper to taste
The steps to make the Summer Squash Salad are:
1. Mix lemon juice and balsamic with oil.
2. Toss all vegetables and greens together with herbs and the dressing.
3. Season with salt and pepper
Taste these dishes with the Fling & Swing staycation package, starting at just $159 and including a $50 daily resort credit perfect for use in Stonegrill restaurant or twenty6 lounge. Available through Sept. 2, this package includes amenities such as free golf and free meals for kids 12 and under.