Richard Sweeney, a contestant from Bravo's "Top Chef" season 5, shows how to make watermelon cucumber gazpacho with a cabernet reduction.
He will be appearing at the Cox Solutions store at Tempe Marketplace Friday, June 8, at 10:30 a.m., noon and 1:30 p.m. The event is free. Seats will be available on a first come first serve basis.
