The Drunken Jalapeños shares their awesome salsa recipe.
1 8-oz. cantomato sauce
1 lg. can whole tomatoes, drained and chopped
1 4-oz. can diced green chilies
1 hand full of cilantro
2 cloves garlic
1 Tbsp. lemon juice
1 tsp. crushed red chili pepper
1/4 tsp. sugar
1 to 2 jalapeños
1 to 2 serranos
1 tsp. salt
Put all in blender and mix well. Adjust seasoning to taste, temperature. Enjoy with chips.